Smoked Shiitake Salt
Engage your health through smarter and eco-friendly food choices. Eat plant based food. SharLeBel’s smoked mushroom salt is vegan and vegetarian friendly.
South African local Kalahari Desert salt is mixed with smoked shiitake mushrooms to add an exclusive flavor to any meal. The Shiitake Mushrooms are smoked oak wine barrel shavings to enhance the umami taste.
Use as seasoning. Rub on oven baked chicken or fish. Sprinkle over salads or use as chips seasoning. It can be added to mushroom sauce for a smoky umami taste. Use as a salt seasoning over meat, eggs, pastas or oven dishes. Use as a popcorn flavour.
Ingredients: Smoked Shiitake powder, Salt
Package: 80gr glass bottle shaker
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